How to Make Hummus

Hummus Ingredients

Hummus Ingredients
Originally uploaded by vivagypsy.

Hummus Ingredients
vivagypsyrocks.blogspot.com

The Hummus Place

The Hummus Place
Originally uploaded by PG:NYC.

The photographer said:"The best hummus I ever had, made fresh every hour. 109 St. Mark's Place, NYC"

counterfeit synergy hummis | Counterfeit Girl Scout Cookies

counterfeit synergy hummis | Counterfeit Girl Scout CookiesINGREDIENTS:

1 3/4 cups dried garbanzo beans
2 tablespoons olive oil
3 peeled garlic cloves,
1 1/4 cups tahini paste
1 teaspoon chili powder
1/3 cup lemon juice
1 teaspoon dried cumin
6 cups water

Wash garbanzo beans (chickpeas) and soak in cold filtered water for 24 hours. Place garbanzo beans, with their soaking liquid, in a large saucepan and bring to a boil. Simmer for 2 hours, skimming off any debris that may surface. Drain garbanzo beans, reserving 1/4 cup liquid, and refresh in cold water.

Process in the food processor until smooth.
Add garlic, tahini, spices, lemon juice, olive oil, adding salt and spices to taste.

Pita topped with artichoke hummus and lamb

Pita topped with artichoke hummus and lamb
Originally uploaded by Sashertootie.

Preparation:
Marinade the lamb with lemon thyme, garlic, grated lemon peel, olive oil, salt and pepper for at least 30 minutes.

Cook marinated lamb and thinly sliced onions on a very hot griddle for 2-3 minutes, turning to brown the meat quickly and carmelize the onions. Remove and keep warm.

Next, place the pita on the flatplate and warm on both sides. Spread pita generously with artichoke hummus, top with thinly sliced cucumbers, lamb and garnish with lemon thyme and grape tomatoes.

Enjoy! Uploaded by Sashertootie on 18 Apr 07, 8.35PM PDT.